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Udon Udon is a Japanese noodle soup. It is also a main course food in japan. The ingredients in udon is noodles (wheat flour), broth, (dashi, soy sauce (shoyu), mirin), scallions. Udon is usually served hot, but there is also a udon served cold. It is served in a bowl with a big size of noodle. http://en.wikipedia.org/wiki/Udon |